AKINA Takeout Menu
Try all our signature dishes, bento specials, noodles and more for takeout so you can eat at your own convenience. All meals are prepared fresh daily by our chefs with classic cuisines mixed with modern Asian fusion flavors. Order your lunch or dinner with us 7 days a week and ask about our catering options.
Noodles
- Yaki-Soba
Stir-fried soft noodles served with choice of beef, chicken or shrimp
- *Pad Thai
Thai style stir-fried rice noodles served with shrimp & chicken, garnished with ground peanuts
- Yaki-Udon
Stir-fried Japanese wheat noodle served with choice of beef, chicken or shrimp
- Seafood Udon
Japanese wheat noodle stir-fried with shrimp, scallop & fish
- *Singapore Noodle
Stir-fried curry flavored vermicelli rice noodle served with shrimp, ham and chicken
- *Spicy Noodle Soup (Jjambbong)
This exotic spicy Korean soup is served with shrimp and chicken
- Fried Rice
…choice of beef, chicken or shrimp
- Akina Special Fried Rice
Tomato ketchup based fried rice served with shrimp, chicken & ham
- Unajyu
Grilled eel over rice
- Tori Katsudon
Japanese chicken rice bowl
- Steamed White Rice
- Sushi Rice
Monday - Saturday 11:00 AM - 3:00 PM
(Not available on Sunday and Holiday)
Bento Special
(All bento served with miso soup)
Asian Special
(Served with fried rice and choice of soup or house salad)
Soups
- Miso Soup
- Egg Soup
- *Hot and Sour Soup
- *Spicy Thai Seafood Soup
Classic Thai soup with shrimp, scallop and mussel
Salads
- Chicken Salad
- *Kimchee Salad
- Seaweed Salad
- House Salad
Served with ginger dressing
Appetizers
- Yakitori
- Roti Prata
- Inside-Out Stuffed Mushrooms
- Pork or Vegetable Gyoza
steamed or fried or crispy
- *Akina Lettuce Wrap
- Tempura Appetizer
- Spring Roll
- Summer Roll
- *Crispy Calamari
- *Assorted Appetizer
- Edamame
- Beef Negi Maki
Indian-style pancake w/curry sauce
Signature Dishes
(served with steam white rice)
- Chicken Teriyaki
- Beef Teriyaki
- Kalbee
- Basil Filet Mignon
- Lemon Grass Chicken
- Tuna Steak
- Double Oriental Wonder
Hong Kong style shrimp and scallop
- Salmon Teriyaki
- Shrimp Silken Cream Sauce
Lightly battered shrimp with sweet cream sauce
- *Seafood Combo
Grilled shrimp, scallop, mussel & fish in chef’s spicy sauce
- Cast Iron Combo
Filet Mignon with shrimp or scallop
- Rainbow Shrimp or Scallop
- *Crispy Beef or Chicken
- Miso Yaki
Grilled Sea Bass
- *Chili Shrimp
- *Eggplant and Shrimp
Grilled shrimp over lightly battered eggplant
Popular Entrees
(served with steam white rice)
- Beef $15, Chicken $14 or Shrimp $17
• *In Singapore Curry sauce (mix veg)
• *In garlic sauce (mix veg.)
• In brown sauce (broccoli only)
- Sweet and Sour Chicken
- Honey Garlic Chicken
- Pepper Steak
- *General Tso Chicken
- *Yaki Niku (Mongolian Beef)
Stir-fried spicy beef
Vegetarian
(served with steam white rice)
All vegetable dishes can be served sautéed or steam
- Mixed Vegetables
- Tofu w/ Mushrooms & Vegetables
- String Beans
- Shanghai Bak Choy
* Hot & Spicy
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness